Koshaa Restaurant – Fine Indian Cuisine in Toronto

WELCOME TO KOSHAA

Fine Indian cuisine offering mouth watering dishes using freshly selected local produce.

WELCOME TO KOSHAA

Fine Indian cuisine offering mouth watering dishes using freshly selected local produce.

RESERVATION

ABOUT KOSHAA

At Koshaa, we aspire to bring authentic traditional Indian flavors to the heart of the Parklawn, Lakeshore area. Our aim is to serve these dishes that pay homage to India’s rich cultural history, with a focus to provide exquisite Indian delicacies and exceptional service in a contemporary family-friendly setting. As enthusiastic food connoisseurs, we believe in curating our dishes to perfection.

‘Koshaa’ is derived from the Sanskrit language which describes five layers of a body:
Food, Energy, Mind, Intuition and Bliss

In ancient teachings, each Koshaa brings a person to complete awareness of his/her true self. Our hope is that through the experience of our food we take you on a similar journey, peeling the layers representative of your taste buds to achieve flavorsome bliss.

Our menu is curated to bring in the authenticity of Indian cuisine which is freshly prepared every day using high-quality local ingredients.

Ushmeet Bhutani – Executive Chef and Co-founder

With more than 10 years of full-time experience in the food industry, Ushmeet is the executive chef and the co-owner of the restaurant. Ushmeet started his career as a chef in Hilton hotels in India and since then has worked as a Head Chef at various hotels and restaurants in Toronto including a well-known Indian restaurant on Danforth and in the Entertainment district.

Ushmeet has studied food as part of his graduation and post-graduation studies. He is a hospitality graduate from International Institute of Hotel Management in India. He has also completed his post-graduation in Culinary Management from George Brown College in Toronto which equipped him with a wide range of knowledge about the Canadian food industry and culture.

Vineet Thakkar – Co-founder

With more than 8 years of work experience in the fields of finance, marketing and sales, Vineet oversees the operations of Koshaa. Although he is new to the food industry, he is an avid food enthusiast and is excited to ensure that customers have a great experience at Koshaa.

Overall, with such a varied and extensive backgrounds of its founders, Koshaa is determined to provide a great culinary experience to its patrons

GALLERY

WHAT OUR CUSTOMERS SAY

    
 
 
        
   Jessica Persaud 
 2023-12-14
 
 
  The Food was great love the Atmosphere and the service was great !
  
 
       
   Shameina Rahim 
 2023-12-14
 
 
  Food was good
  
 
       
   Laura Tiessen 
 2023-12-12
 
 
  I checked this place out with some friends before having a major birthday party here, and I'm glad I did just for the wonderful food and service. I look forward to eating here again and know the other birthday party guests will be impressed.
  
 
       
   Rachel 
 2023-12-11
 
 
  Update 2023- best kheema naan, masala fries are guilty pleasure. Koshaa, do you ever do Idli as a special?

Such delicious food and kind people. Far and away my new favourite Indian in the neighbourhood. Cannot recommend enough!
  
 
       
   Greg Grys 
 2023-12-10
 
 
  A fantastic date night with my wife at Koshaa Fine Indian Cuisine…superb food that was incredibly tasty - pakora, chicken tikka, tandoori shrimps, malai chicken, and seekh kebab, palak paneer, chicken biryani, and naan….wonderful service….will definitely return again.
  
 
       
   Abitha Pathmanathan 
 2023-12-09
 
 
  Food was great, friendly staff and very nice place
  
 
       
   Jeshurun Arulrajah 
 2023-12-09
 
 
  Amazing Atmosphere, Amazing Food, Friendly staff. The best Indian Food in GTA ❤️
  
 
       
   Thivanka Anuruddha 
 2023-12-09
 
 
  Great food, friendly staff
  
 
  
  
 
 
   Google rating score: 4.8 of 5, based on 770 reviews